Steaming bowls of noodles have been a fixture of chef Bill Kim’s menus ever since he opened his first restaurant, and diners have always been eager to slurp his latest creations. Whether you’re looking for an impeccable bowl of traditional ramen or something a bit more adventurous, Kim has something you can enjoy by the spoonful. Bill’s ramen is lauded as some of the best in Chicago, and it is now available at TimeOut Market, Chicago.

***

TIMEOUT MARKET- MENU

Caramelized Chicken Dumplings
lemongrass soy, cilantro 11

Steamed Edamame Dumplings vv
spicy ponzu sauce, peanut pesto 10

Katsu Kare Udon
Udon noodles, katsu fried chicken, curry sauce, marinated cucumber, crushed peanut, scallion 17

Thai Fried Cauliflower v
lemongrass fire sauce, cabbage, garlic peanuts, green onions 12

Hot Chicken Bao Buns
chicken bites, lemongrass fire, curry slaw, pickle, radish 13
vegetarian option: cauliflower bites

Korean BBQ Beef Fried Rice gf
scrambled egg, crispy shallots green onions 16

v